Iran’s Ofogh Ghaleh Megafarm Combats Livestock Feed Adulteration with Global-Standard Genetics and Nutrition
As concerns rise over livestock feed adulteration in Iran, especially reports of brick powder being added to soybean meal, Ofogh Ghaleh Megafarm, one of Iran’s leading dairy producers, is setting a new benchmark in the dairy cattle nutrition and genetics sector.
Located in Iran, the megafarm has prioritized quality by utilizing high-energy and high-protein feeds and avoiding low-nutrient alternatives often used during national shortages—such as DDGS, wheat bran, or corn gluten. The farm boasts over 2,800 Holstein cows, achieving daily milk production averages of 43 kg per cow, making it one of the top dairy Holstein producers in the country.
In response to outdated domestic practices, the company focuses on genetic improvement in livestock, including plans for embryo transfer in collaboration with Iranian universities and biotech firms. The farm also integrates advanced feed formulations, including protected fat sources and specialty additives like choline chloride for transition cows.
With over 3000 milking cows, 3500 replacement stock, and high-capacity feed production (10 tons/hour), Ofogh Ghaleh Megafarm is driving innovation amid a challenging economic landscape.
