Resilience; iranGrain 2025’s keyword in facing global grain supply challenges

iranGrain 2025 conference was held on September 30th and October 1st, with the strong presence of activists from the country’s grain, edible oil, and animal feed industries, at the Esteghlal Hotel in Tehran.
This two-day event, which is known as one of the most important specialized gatherings in the supply chain of basic food products in the country, was held with the broad participation of more than 700 experts, managers, government officials, private sector activists, and representatives of domestic and foreign companies and organizations.
This year’s conference was much more dynamic than in previous years, driven by global supply chain challenges and the need to rethink food resource management policies and practices. What gave the event an international dimension was the presence of around 30 foreign guests from Brazil, Russia, Turkey and Kazakhstan, each of which plays a prominent role in the global trade of grains and edible oils.



